A finished plate of oreo cheesecake bars ready to serve

Oreo Cheesecake Bars

Quick Answer

To make Oreo Cheesecake Bars, stir together a rich batter, fold in oreo, cream cheese, and vanilla, and bake only until the middle just sets so the bars stay moist and sliceable. They work because the center stops cooking at the exact point before dry starts winning.

Jump to Recipe

These Oreo cheesecake bars stir crushed cookies right into a rich cream cheese filling, baked just until the middle sets so it stays creamy instead of dry. They're an easy way to make cheesecake without the fuss of a full one.

They're a good dessert for a party or just a craving for cheesecake. Don't overbake them — pull them while the center still has a slight jiggle.

Prep20 minutes
Cook30 minutes
Total50 minutes
Serves16 bars
DifficultyEasy

Ingredients

  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup oreo
  • 3/4 cup cream cheese
  • 1/2 cup vanilla

Instructions

  1. 1Heat the oven to 350°F and line an 8-inch or 9-inch pan with parchment.
  2. 2Mix the melted or softened butter with both sugars, then beat in the eggs and vanilla.
  3. 3Stir in the dry ingredients just until combined.
  4. 4Fold in the oreo, cream cheese, and vanilla.
  5. 5Spread evenly in the pan and bake until the center is just set.
  6. 6Cool completely before slicing if you want clean bars with edges that still count as edges.

Pro Tips

  • Parchment makes lifting and slicing much easier.
  • Do not overbake if fudgy is the goal.
  • Let the pan cool all the way before cutting if you want nice squares.

Substitutions

Chopped nuts, cookie pieces, or jam swirls can all fit depending on the bar.
Brown butter deepens the flavor without rewriting the whole dessert.
A pinch of espresso powder helps chocolate desserts taste louder.

Storage Instructions

Store airtight for 4 days at room temperature or longer in the refrigerator.

Make Ahead

These slice best after a full cool-down, so making them ahead helps.

Frequently Asked Questions

Can I make Oreo Cheesecake Bars ahead of time?

Yes. These slice best after a full cool-down, so making them ahead helps.

How do I store leftover Oreo Cheesecake Bars?

Store airtight for 4 days at room temperature or longer in the refrigerator.

Can I freeze Oreo Cheesecake Bars?

Usually yes. Cool it completely, pack it well, and freeze for up to 2 months if the texture of the dish supports it.

What should I serve with Oreo Cheesecake Bars?

Oreo Cheesecake Bars is great with coffee, tea, or a scoop of vanilla ice cream if the dessert wants something cold beside it.